Rave-Worthy: Tomato & Basil Recipes and Summer Hors d'Oeuvre

August 11, 2012

Join us in welcoming the newest winners, runners-up, and editors' picks from our contests around the country. From a bevy of inventive tomato-and-basil preparations to bite-sized nibbles made for summer socializing, these recipes capture some of our favorite seasonal flavors. Click through to the recipes to read our recipe testers' comments, which appear in the notes section at the top.


Wine Poached Shrimp with Tomato Basil Granita by nannydeb [Your Best Recipe with Tomato and Basil]

Wine Poached Shrimp with Tomato Basil Granita

Avocado, Goat Cheese & Mint Spread by panfusine [Your Best Summer Hors d'Oeuvre]

Avocado, Goat Cheese, and Mint Spread


Inside Out Chicken Parmesan by drbabs [Tomato and Basil]

Inside Out Chicken Parmesan

Summer Presents by solitarycook [Summer Hors d'Oeuvre]

Summer Presents

Editors' Picks

Mozzarella Caprese Sandwich
Roasted Tomato Pesto
Tomato-Basil Jam Filled Mini Phyllo Shells
Basil, Tomato & Pancetta Savory Cheesecake
(pictured below)
Dad's Favorite Seafood Stew
Chicken Bruschetta
Peacharine, Goat Cheese and Prosciutto Crostini

Basil, Tomato & Pancetta Savory Cheesecake

Congratulations, everyone! We can't wait to see what you come up with next!

All photos by Joseph De Leo; styled by Mariya Yufest.

Like this post? See more rave-worthy recipes: Vinaigrettes.

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